🇶🇦 Fruit export to Qatar
Imperial Fruits supplies fresh Pakistani fruit to importers and supermarkets in Qatar. Availability, grade, packing, and documents are confirmed for the destination before pricing.
Guava, mango, and kinnow for this market
All three Imperial Fruits lines can be planned for this destination in their seasons.
Supplying Pakistani fruit to Qatar
Qatar’s fresh fruit trade runs through Hamad Port and Doha’s central markets, with importers and supermarket groups sourcing directly from Pakistani exporters. Sea freight from Karachi is the standard lane, with air uplift into Doha for premium lots.
Qatari food imports are checked under Ministry of Public Health food safety controls, and the usual document set, commercial invoice, packing list, certificate of origin, phytosanitary certificate, is prepared per shipment.
For Qatar we can plan fresh guava (November to April), Sindhri mango (May to September), and kinnow (mid-December to mid-April) based on availability confirmed at quote time.
Shipment discussion
Shipment method to Qatar (air, sea, or land where applicable) is agreed up front, since it affects packing, timing, and documents.
Packing considerations
Packing is matched to the Qatar market and the chosen shipment method, for guava this means 5 kg or 7 kg cartons with lining and sleeves where required.
Document note
The document set for Qatar depends on its import rules, the product, and shipment method. Typical documents include the commercial invoice, packing list, certificate of origin, and phytosanitary certificate, with health, lab, or inspection certificates added if required. See the documents page.
Buyer confirmation checklist
- Product & seasonConfirm fruit and seasonal window.
- City / portConfirm delivery point in Qatar.
- Quantity & gradeConfirm bulk quantity and grade.
- Packing & shipmentConfirm packing and shipment method.
- DocumentsConfirm documents for Qatar.
Export to Qatar
Share product, quantity, city or port, and timing, we confirm availability and shipment options for Qatar.